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Detailed information about the module

Module title:

Entrepreneurial Management and Tourism

Module title (english):

Entrepreneurial Management and Tourism

Module number:

88-021-UF08-H-0812

Level:

Master (UNI)

Course of study:

MA Tourismus und nachhaltige Regionalentwicklung – Management und Geographie

Type:

Modul

Organising faculty/Language Center:

Wirtschaftswissenschaftliche Fakultät

Instructors responsible:

Pechlaner, Harald

Examiners:

Credit points (ECTS):

competencies/skills:

The students will be,
 be sensitized to entrepreneurial thinking and action
 be able to use the terms management, leadership and entrepreneurship in a differentiated way
 get an insight into entrepreneurial activity in the context of start-ups and established companies
 constructively implement the concepts for entrepreneurial thinking and action in strategic
management on the basis of case studies
 be brought into contact with entrepreneurs in order to discuss current issues of entrepreneurial
management
 understand tourism and destinations as networks of opportunities and challenges in the context of
management, entrepreneurship and leadership.

course content/topics:

Discussion of the following areas:
 Definitions and perspectives of entrepreneurship, leadership and management
 Theoretic frameworks of leadership and entrepreneurship
 Differentiation of those concepts within a corporate and entrepreneurial point of view
 Leadership performance evaluation
 Entrepreneurial oriented leadership in established and entrepreneurial organizations

formal requirements of admission:

recommended qualifications:

Bachelor’s Degree

Lehr- und Lernformen/Lehrveranstaltungstypen:

The portfolio is a collection of coordinated exams on a specific topic

requirements for the attainment of ECTS points:

• Written exam: The topics discussed within the class sessions will be sampled.
• Group Presentation: Students will hold a presentation focusing on their theoretical core concepts and the methodology used to approach their research question.

workload/distribution of ECTS points within the module:

22,5 h = Time of attendance lecture
 10 h = Preparation and postprocessing lecture
 22,5 h = Time of attendance tutorial
 35 h = Presentation
 60 h = Exam preparation
 150 h = Total workload

calculation of module marks:

Portfolio (100%)

teaching/learning method:

compatibility with other courses of study:

Polyvalenz auf Modulebene:
Wahlpflicht Master Betriebswirtschaftslehre (MARKT & ENTRE)

Turnus des Angebots:

Beteiligte Fachgebiete:

Tourismus

Bemerkung: